Surviving and Thriving After a Worldwide Downturn

Alan Sweitzer is the CEO of Royal Catering, a Dallas-Fort Worth hospitality business offering complete catering services for companies, schools, and government entities. Like most businesses, the pandemic hit Alan's company hard.

Learn how TAB was a key part of Alan's business recovery plan.

You need someone else to look at you and say this is what you're doing right, this is what you're doing wrong

The Board helped me with accountability... Prioritizing and focusing my time where I am really working on the business

Boards are very good at having a broad swath of industries and experience that people bring to the table

Whatever your business is, you always have to be bringing new ideas to the the table, new products, new marketing

My Board Members were the only ones that were brutally honest with me about the changes I needed to make; it was the truth I needed to hear

Boards 'professionalize' my business , to learn what others were doing, and how to...make your business more organized

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Source: The Alternative Board